Lemon tart with blueberries

A zesty blueberry tart bursting with colour makes for an effortlessly elegant dessert
Diana Henry is the Telegraph’s much-loved cookery writer. She shares recipes each week, for everything from speedy family dinners to special menus that friends will remember for months. She is also a regular broadcaster on BBC Radio 4, and her journalism and recipe books, including Simple and How to…
The Telegraph